Encrusted 13 Baked with tamarind sauce
This recipe for baked tilapia is delicious and easy to make Thai. Although this same dish in Thailand steamed, I think that cooking is easier and just as delicious results. This tilapia recipe has dark rich tamarind, a fruit that grows in many parts of Asia. Make it easy on yourself and buy tamarind paste in a china shop, cooked Asian or Indian cuisine. The sauce is a combination of sweet and sour, with a hint of pepper, garlic and ginger. Note that other types of whitefish is with this recipe, if you do not find the tilapia, such as cod, flounder, redfish, etc .... ENJOY! More
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