Monday, May 18, 2015

Gluten magnificent Thai fried rice noodles

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This easy Thai fried rice noodle dish starts with very thin noodles (called "rice stick noodles" in Asian stores). Added to the rice noodles are shiitake mushrooms, peppers, bean sprouts, and your choice of chicken or tofu if you are vegetarian / vegan. Add a special Thai sauce and has a wonderful pasta recipe is ideal for any occasion, from meals to decent festive dish. As a bonus, these rice noodles are healthy, low in fat and gluten. Enjoy!

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