During his visit to Thailand, you can have the good fortune, a slice of coconut cake and exotic fruits like mango this wonderful cake can be served. This cake is cool, soft, moist and delicious, and it's not hard to do. If you get a hold of fresh mangoes and blackberries, which can get the best, but canned mango would make a good substitute. This is a great cake for spring or summer, when the mangoes are ripe, and even little children. The other thing I like is that the cake decoration - it's easy! Having in the formation of ice, which they throw in just a little more of mango and some fresh fruit of your choice - blueberries, blackberries, raspberries, strawberries - everything looks beautiful. Enjoy!
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